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Easy Strawberry Pie and Glaze

This easy strawberry pie is sweet, refreshing and with this recipe you can make your own yummy strawberry glaze. No more store bought glaze needed!
Course Dessert
Cuisine American
Prep Time 10 minutes
Cook Time 5 minutes
Cooling Time 3 hours
Total Time 15 minutes
Servings 6 servings

Ingredients

  • 1 c. water
  • 3/4 c. sugar
  • 2 Tbsp. Ultra Gel or cornstarch
  • 3 oz pkg strawberry gelatin
  • 4 c. strawberries, sliced
  • 1 6 oz shortbread crust (graham cracker is fine too)

Instructions

  • In a small saucepan, combine the water, sugar and cornstarch.  Stir together until smooth.  Bring to a boil.  Cook and stir for 2 minutes or until thickened.  Remove from the heat and stir in the gelatin until dissolved. 
  • Refrigerate for 15-20 minutes or until slightly cooled.  
  • While the glaze is cooling, wash, hull and slice your strawberries. Pour the strawberries into the pie crust. Slowly pour the glaze over the top, making sure to distribute as evenly as possible.
  • Place pie in the fridge to set (about 3 hours).